Lentigione Zucca Plum Preserve Without Added Sugar

Fresh onions in extra virgin olive oil.

Net weight: 200 g

Made with the best Italian ingredients, this truffle-flavoured sauce is ready to taste as is or it may be used for the preparation of excellent truffle-based dishes.

Cherries, pears, apricots, peaches, figs, melons, white pumpkins, tangerines, lemons, oranges, citrons, chestnuts ... a tasty fruit bunch, coloured with warm summer and autumn shades, with a spicy note toned down by the sweetness of candied fruit. This is Mostarda di Voghera.

Artichoke hearts with garlic and parsley in olive oil

Carloforte Red Tuna in Olive Oil

2 Gold Medals, a time-honoured product of vinegar producer Acetaia Giusti, the “Il Classico” is a highly versatile balsamic vinegar which can be used for cooking and as a dressing.

This cream made of chick-pea and summer black truffle revives one of the most traditional ingredients of Italian country cooking.

Extra blueberry jam, 100% organic, no added pectin. Total fruit used: 100 g per 100 g of jam.

Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.

Extra apricot jam, 100% organic, no added pectin. Total fruit used: 100 g

Fresh onions in balsamic vinegar.

Perfect on all types of salads and crudités. Ideal for creating cooking bases for game and poultry.

These sliced black head Porcini mushrooms in oil are perfect for your starters, or served with Parma salami or tasty side dishes.

Net weight: 200 gr

Unleash your creativity in the kitchen! With this Truffle Cheese Spread, you can create a host of tasty new recipes. Try this genuine Truffle flavored spread with balsamic vinegar!

The practical thermal shopper by Silvano Romani

Sliced summer black truffles preserved in 100% made-in-Italy EV oil to keep their flavour and taste intact.