PDO Parmesan Cheese aged for 30 months straw wrapped, Silvano Romani selection. The best size for all the family. Taste the flavor of the natural cheese.

PDO Parmesan Cheese aged for 24 months Silvano Romani  selection black wrapped. The natural flavor and the size are perfect for all the family.

Old PDO Parmesan Cheese Stravecchio aged for 36 months gold wrapped, Silvano Romani selection. Try the mature cheese taste.

PDO Mezzano Parmesan Cheese aged for 12 months selected by Silvano Romani. Buy the cheapest and guaranteed Parmigiano Reggiano!

Heart of Parmigiano Reggiano PDO from the Silvano Romani selection, 24-month ageing, vacuum packed, 700 g.

Parmigiano Reggiano PDO 24 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!

Parmigiano Reggiano DOP Selection Silvano Romani, aged over 48 months, vacuum-packed.

Parmigiano Reggiano PDO from the Silvano Romani selection, 24-month ageing, vacuum packed, 200 g, is the ideal solution for an initial try.

Parmigiano Reggiano PDO from the Silvano Romani selection, 36-month ageing, vacuum packed and hand wrapped in the convenient 200 g pack.

Parmigiano Reggiano DOP aged for over 60 months is a true specialty;  it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.

Parmigiano Reggiano DOP aged for over 84 months is a true specialty;  it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.

Parmigiano Reggiano DOP aged for over 96 months is a reserve for connoisseurs and for those seeking a strong and very intense taste. With a prized and very rare maturation, it is intended for the finest and most sensitive palates.

4 years of seasoning elevate to excellence a fantastic product.

Parmigiano Reggiano Vacche Rosse DOP, aged for at least 24 months, Silvano Romani Selection, vacuum-packed and hand-wrapped. Buy the most nutritious Parmigiano Reggiano: it is guaranteed by Silvano Romani!

Parmigiano Reggiano PDO exclusively made with Pardo-Alpina cow milk, vacuum packed. Select your own choice of cheese made with special milk and long aged. 300 g is the ideal size for a little try, as a gift for your dear ones or for you.

Parmigiano Reggiano DOP made only with Bruna, vacuum-packed and hand-wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 24 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 30 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Parmigiano Reggiano DOP from Modena White Cow, approx. 750 g, Silvano Romani selection.

Quality and freshness guaranteed by Silvano Romani.

Vacuum packed and hand wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 24 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 30 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Unique and inimitable, Mountain and Organic, produced with 50% milk from Rossa Reggiana and 50% milk from Bruna, the two historic breeds of Parmigiano Reggiano DOP. Aged 24 months.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 24 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 30 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.

Unique and inimitable, Mountain and Organic, produced with 50% milk from Rossa Reggiana and 50% milk from Bruna, the two historic breeds of Parmigiano Reggiano DOP. Aged 24 months.