Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Parmigiano Reggiano DOP made only with the milk of Italian Pezzata Rossa cows is a high-quality cheese. The cows come from a single farm, located in the pristine hills of the Reggio Emilia Apennines, which maintains high standards of animal welfare and only raises animals registered in the genealogical book of this breed.
Certified organic , the Parmigiano Reggiano obtained from this milk also has the “Solo di Pezzata Rossa Italiana” mark, issued by the National Association of Italian Pezzata Rossa Cattle Breeders (ANAPRI). The cheese is produced in a single mountain dairy, the Colline del Cigarello e Canossa dairy, the only one to produce this niche Italian specialty.
INGREDIENTI: LATTE BIOLOGICO, sale, caglio Peso: 0,500 kg ca. Distributore: Romani Silvano srl Via Paradigna, 169 – 43122 Parma ITALIA Conservazione: Conservare a +2°/+8°C Valori nutrizionali medi per 100g: Energia 1671 kJ - 402 kcal ; Grassi 30g di cui Acidi grassi saturi 20g ; Carboidrati 0 g ; Proteine 32 g ; Sale 1,2 g
Large cheese pot
Parmigiano Reggiano PDO from the Silvano Romani selection, 28/30-month ageing, vacuum packed 200 g is the ideal size for an initial try!
Parmigiano Reggiano DOP aged for over 96 months is a reserve for connoisseurs and for those seeking a strong and very intense taste. With a prized and very rare maturation, it is intended for the finest and most sensitive palates.
The recipe calls for the use of Italian cream treated with ferments that make this butter particularly creamy and fragrant, with a delicate and refined flavour typical of fresh cream obtained from freshly milked raw milk.
We recommend enjoying it raw on bread to savour all its sensory properties.
Parmigiano Reggiano DOP made only with Bruna, vacuum-packed and hand-wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.
Parmigiano Reggiano PDO exclusively made with Pardo-Alpina cow milk, vacuum packed. Select your own choice of cheese made with special milk and long aged. 300 g is the ideal size for a little try, as a gift for your dear ones or for you.
Unleash your creativity in the kitchen! With this Parmesan Cheese Spread, you can create a host of tasty new recipes. Try this genuine Parmesan Cheese flavored spread!
Parmigiano Reggiano PDO 30 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!
Unique and inimitable, Mountain and Organic, produced with 50% milk from Rossa Reggiana and 50% milk from Bruna, the two historic breeds of Parmigiano Reggiano DOP. Aged 24 months.
Parmigiano Reggiano DOP Selection Silvano Romani, aged over 48 months, vacuum-packed.
Parmigiano Reggiano DOP aged for over 60 months is a true specialty; it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.
Heart of Parmigiano Reggiano PDO from the Silvano Romani selection, 24-month ageing, vacuum packed, 700 g.
PDO Mezzano Parmesan Cheese aged for 12 months selected by Silvano Romani. Buy the cheapest and guaranteed Parmigiano Reggiano!
4 years of seasoning elevate to excellence a fantastic product.
PDO Parmesan Cheese aged for 30 months straw wrapped, Silvano Romani selection. The best size for all the family. Taste the flavor of the natural cheese.
Parmigiano Reggiano DOP aged for over 84 months is a true specialty; it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.
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