Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.
Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.
Parmigiano Reggiano DOP aged for over 84 months is a true specialty; it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.
Parmigiano Reggiano DOP aged for over 60 months is a product for connoisseurs: dry, crumbly, grainy, even richer in nutrients, with a more intense straw color, perfect to pair with structured or barrel-aged reds.
INGREDIENTI: LATTE VACCINO, sale, caglio
Peso: 0,3 kg ca.
Distributore: Romani Silvano srl Via Paradigna, 169 – 43122 Parma ITALIA C
Conservazione: Conservare a +4°/+8°C
Parmigiano Reggiano DOP aged for over 96 months is a reserve for connoisseurs and for those seeking a strong and very intense taste. With a prized and very rare maturation, it is intended for the finest and most sensitive palates.
Parmigiano Reggiano PDO from the Silvano Romani selection, 28/30-month ageing, vacuum packed 200 g is the ideal size for an initial try!
Parmigiano Reggiano DOP Selection Silvano Romani, aged over 48 months, vacuum-packed.
Parmigiano Reggiano PDO exclusively made with Pardo-Alpina cow milk, vacuum packed. Select your own choice of cheese made with special milk and long aged. 300 g is the ideal size for a little try, as a gift for your dear ones or for you.
Grated Parmigiano Reggiano PDO, mountain product, aged 24 months.
4 years of seasoning elevate to excellence a fantastic product.
500 g ca. | Colline di Cigarello e Canossa
Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 24 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.
Parmigiano Reggiano DOP made only with Bruna, vacuum-packed and hand-wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.
Parmigiano Reggiano PDO 24 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!
Large cheese pot
PDO Parmesan Cheese aged for 30 months straw wrapped, Silvano Romani selection. The best size for all the family. Taste the flavor of the natural cheese.
Parmigiano Reggiano PDO Silvano Romani Selection, aged 24, 30, and 36 months, vacuum-packed
Hand-held cheese grater
Parmigiano Reggiano PDO from the Silvano Romani selection, 24-month ageing, vacuum packed, 200 g, is the ideal solution for an initial try.
Parmigiano Reggiano PDO 30 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!
Parmigiano Reggiano Vacche Rosse DOP, aged for at least 24 months, Silvano Romani Selection, vacuum-packed and hand-wrapped. Buy the most nutritious Parmigiano Reggiano: it is guaranteed by Silvano Romani!
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