
Small cheese knife
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Only 100 forms are produced each year.
This Parmigiano Reggiano benefits from all the added value of the dairy: it is organic, NOP, Mountain Product, salted with Sale Dolce di Cervia® and branded only from April to October, when the cows are fed fresh grass.
The number is a memory and a tribute to the cheesemakers' uncle, Tonino, who was born on March 20, 1944.
Small cheese knife
750 g ca. | Silvano Romani
Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 30 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.
Parmigiano Reggiano PDO from the Silvano Romani selection, 36-month ageing, vacuum packed and hand wrapped in the convenient 200 g pack.
Parmigiano Reggiano DOP aged for over 96 months is a reserve for connoisseurs and for those seeking a strong and very intense taste. With a prized and very rare maturation, it is intended for the finest and most sensitive palates.
Large cheese pot
Old PDO Parmesan Cheese Stravecchio aged for 36 months gold wrapped, Silvano Romani selection. Try the mature cheese taste.
Parmigiano Reggiano PDO 24 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!
Parmigiano Reggiano PDO 30 months aged vacuum packed. The best size for all the family. Taste the flavor of the natural cheese!
Parmigiano Reggiano Vacche Rosse DOP, aged for at least 24 months, Silvano Romani Selection, vacuum-packed and hand-wrapped. Buy the most nutritious Parmigiano Reggiano: it is guaranteed by Silvano Romani!
4 years of seasoning elevate to excellence a fantastic product.
PDO Parmesan Cheese aged for 24 months Silvano Romani selection black wrapped. The natural flavor and the size are perfect for all the family.
500 g ca. | Colline di Cigarello e Canossa
Parmigiano Reggiano DOP made exclusively from Italian red-breed cows aged over 24 months, vacuum-packed, is produced only with organic mountain milk from a single breed, the red-breed cow, which is rustic and resistant and produces excellent quality milk, rich in proteins and fats.
Parmigiano Reggiano DOP aged for over 60 months is a true specialty; it is dry, crumbly, grainy, even richer in nutrients, with an intense straw color.
Parmigiano Reggiano DOP made only with Bruna, vacuum-packed and hand-wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.
Parmigiano Reggiano DOP Selection Silvano Romani, aged over 48 months, vacuum-packed.
Parmigiano Reggiano DOP from Modena White Cow, approx. 750 g, Silvano Romani selection.
Quality and freshness guaranteed by Silvano Romani.
Vacuum packed and hand wrapped. Choose a cheese made with a special milk. The 750 g format is ideal for the whole family.