Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Gourmet Giardiniera, preserved in olive oil, contains a mixture of vegetables, made extra rich and tasty by the addition of onion and celery.
All the vegetables are hand-cut, cooked separately and pickled in sweet and sour for 10 days before being preserved in olive oil. A delicious garnish for meat and fish dishes. Also excellent with cheeses and traditional cured meats.
Ingredienti: carote, peperoni rossi, peperoni gialli, cavolfiori, finocchi, cipolla bianca, sedano,aceto, acqua, zucchero, sale, olio extra vergine d’oliva e olio di semi di girasole.
Allergeni: sedano (allergene dichiarato nell’allegato II del Reg. UE 1169/11)
Peso netto: 460 g ca.
Scadenza: Da consumarsi preferibilmente entro il: 12 mesi dalla data di produzione
Produttore: Cinque Sensi Srl
Via Pacinotti, 2 – 26034 Malo (VI)
ITALIA
Conservazione: Conservare il luogo fresco e al riparo da fonti di luce.
These whole black head Porcini mushrooms in oil in 200 g are perfect for your starters, or served with Parma salami or tasty side dishes.
This sweet and sour preparation is very rich and tasty because it collects all the goodness and aromas of the vegetables.
Crispy, gentle, fresh and sweet and sour pickled vegetable Giardiniera, ready to taste as a side dish, matched with wine and suitable for tasting all year round.
This well-balanced sauce is made with cauliflower, carrot, sweet pepper, fennel and onion, turnip and red chard, with ginger and a touch of fresh chilli.
It's ideal with white meats, cooked sausages and cotechino and goes well with gourmet sandwiches and burgers.
Artichoke hearts with garlic and parsley in olive oil
The vegetable sauce is a rustic vegetable puree with celery, white onion and purple onion, gently cooked in oil.
Try it with boiled meats, grilled pork, cooked cold cuts, sandwiches and appetizers.
These whole white head Porcini mushrooms in oil in 200 g are perfect for your starters, or served with Parma salami or tasty side dishes.
A rustic vegetable sauce, enriched with parsley and the flavour of green celery. Excellent with boiled beef, eggs and anchovies, also good with boiled potatoes, soft-rind cheeses, robiola or fresh goat's cheese.
These sliced white head Porcini mushrooms are perfect for your starters, or served with Parma salami or tasty side dishes.
Giardiniera in chunks contains a mouthwatering mixture of chunky vegetables, enriched with celery, Borettana onions, purple onions and green beans and preserved in extra virgin olive oil and sunflower oil. Excellent with traditional salamis and oily fish.
These sliced black head Porcini mushrooms in oil are perfect for your starters, or served with Parma salami or tasty side dishes.
Net weight: 200 gr
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Artichoke hearts with garlic and parsley in olive oil
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