Meaty, flavoursome and delicious, these whole white head Porcini mushrooms are a starter fit for connoisseurs. The perfect accompaniment for richly flavoured dishes. Extraordinary served with typical Parma salami, together with some home made bread. Ready to eat.
Ingredients: Porcini mushrooms (Boletus edulis and related group) 75%, olive oil 25%, wine vinegar (contains sulfites), salt, spices.
Net weight: 200 g 212 ml
Storage: After opening, store at 0-4°C, ensuring the product is well covered with oil.
Producer: Sottobosco Valtaro s.r.l. - Via Caduti del Lavoro, 38 – 43043 Borgo Val di Taro (PR) - ITALY
Nutritional values per 100g
| Valore energetico | kJ 308 |
|
kcal 75 |
|
| Grassi | 5,4 gr |
|
Di cui acidi grassi saturi |
3,9 gr |
| Carboidrati | 1,2 gr |
|
Di cui zuccheri |
0,9 gr |
| Proteine | 3,4 gr |
| Sale | 2,6 gr |
| Fibre | 3,8 gr |
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Net weight: 200 gr
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Net weight: 200 gr
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Net weight: 200 g
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