Condiment with Balsamic Vinegar of Modena IGP. Its density of 1.31 makes this condiment ideal with meat and cheeses.
2 Gold Medals, a time-honoured product of vinegar producer Acetaia Giusti, the “Il Classico” is a highly versatile balsamic vinegar which can be used for cooking and as a dressing.
All fruit types and only natural fruit sugar. The simplest recipe, gently cooked following the tradition to fully preserve the taste and the smell of fruit. No colouring, preservatives, thickeners and no added pectin. True home-made tradition, with the highest content in fruit on the market.
Ingredients: STRAWBERRY 65%, SUGAR 25%, BALSAMIC VINEGAR OF MODENA PGI 10%
Weight: 120g
Storage: Store at room temperature (10°-20°C) in a cool, dry place.
Manufacturer: LE TAMERICI S.R.L. Via Quarantore, 40 – 46030 S. Biagio di Bagnolo S. Vito (MN) ITALY
Nutritional values per 100g
| Valore energetico | kJ 844 |
|
kcal 202 |
|
| Grassi | <0,1 gr |
|
Di cui acidi grassi saturi |
<0,1 |
| Carboidrati | 53,0 gr |
|
Di cui zuccheri |
52,0 gr |
| Proteine | 0,63 gr |
| Sale | <0,01 gr |
Vegetable Dice
Condiment with Balsamic Vinegar of Modena IGP. Its density of 1.31 makes this condiment ideal with meat and cheeses.
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Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.
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