Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
Free Shipping - For orders over 200€ (up to 25Kg)
A jelly with a fresh taste of grapes and red fruits that enhances the flavors of dry pastries and fruit salads. Ideal as an accompaniment to fresh and aged cheeses.
Ingredients: Wine, sugar, mixed pectin
Weight: Available sizes:
Storage: Store at room temperature (10°-20°C) in a cool, dry place.
Manufacturer: LE TAMERICI S.R.L. - Via Quarantore, 40 – 46030 S. Biagio di Bagnolo S. Vito (MN) - ITALY
NUTRITIONAL VALUES PER 100G:
|
PROTEINE % |
0.31 +/- 0,2 |
|
GRASSI % Di cui saturi |
< 0.1 +/- 0,2 < 0.1 +/- 0,2
|
|
CARBOIDRATI % Di cui zuccheri |
41.0 +/- 5 40.0 +/- 5 |
|
Sale |
< 0.01 |
|
Equivalente calorico |
155 Kcal/100g (valore medio) 648 Kj/100g (valore medio) |
Fresh onions in balsamic vinegar.
Extra berry jam, 100% organic, no added pectin. Total fruit used: 100 g for 100 g of jam
Extra apricot jam, 100% organic, no added pectin. Total fruit used: 100 g
Organic Parma Curly Tomato Puree
These sliced black head Porcini mushrooms in oil are perfect for your starters, or served with Parma salami or tasty side dishes.
Net weight: 200 gr
Ideal if used raw as a condiment for boiled meats and sauces. It pairs delicately with fish, meat and cheese (excellent on flakes of Parmigiano Reggiano). A unique complement to fruit salads, ice creams, creams and zabaglione.
Bar of classic dark chocolate 70%.
Packaged in porcelain paper bags, the pasta from Pastificio Faella has enjoyed the IGP mark since 2013, a well-deserved recognition of an artisanal product that is linked to the territory of Gragnano, recognized for centuries for the typical nature of its processing and the absolute quality of its pasta.
Extra strawberry jam, 100% organic, no added pectin. Total fruit used: 100 g
Extra virgin olive oil - Raw material
2 Gold Medals, a time-honoured product of vinegar producer Acetaia Giusti, the “Il Classico” is a highly versatile balsamic vinegar which can be used for cooking and as a dressing.
The King of all condiments in a 100 ml format, ready to bring out the flavour in all your dishes. PDO Traditional Modena Balsamic Vinegar is always a pleasant surprise on meats, fish, cheeses or vegetables. Try the aged variety.
Only top quality raw materials, selected directly from local or Italian farmers, are used for these mustards: ingredients that do not require, in the transformation, the addition of preservatives, thickeners and antioxidants.
These whole white head Porcini mushrooms in oil in 200 g are perfect for your starters, or served with Parma salami or tasty side dishes.
Bar of white chocolate
The vegetable sauce is a rustic vegetable puree with celery, white onion and purple onion, gently cooked in oil.
Try it with boiled meats, grilled pork, cooked cold cuts, sandwiches and appetizers.
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