Salame Mariola
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Salame Mariola

650 g ca. | Podere Cadassa

Produced in a small strip of land to the right of the big river, between the cities of Parma, Piacenza, and Cremona, through the skillful use of the unbeatable climate, mariola salami turns out to be very different from all the others. In fact, even though the curing process is always the same, its flavor actually has something unique, either because of the casings in which it is stuffed, which are large and keep it soft for longer, or because of the irregular grinding. The result is a mixture that tends, with prolonged aging, to remain soft and melt in the mouth with a sweet taste and an unforgettable aroma.

€25.36

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Note: The product weight is guaranteed with a margin of variation of ±8%. This will be compensated with higher quantities of other products in the cart.

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Product info

Mariola is one of the most prestigious salamis in the area. It is a product with a long aging process, made possible by its characteristic large size and the use of natural pig intestines for stuffing. The high quality of Mariola comes from the use of the intestine (each pig has only one) to which it owes its name (the intestine is actually called "mariola") and from the selection of the most precious part of the pig's meat, obtained from the trimming of Culatello, to which pieces of coppa and shoulder are added to aid in the prolonged aging process. Once ground, the meat is seasoned with salt and pepper, then stuffed into the intestine and left to age in a natural cellar for over 4 months. Despite the long aging process, the large diameter of Mariola allows the meat to remain soft inside, while the formation of mold on the outside of the product gives the salami its typical aroma of a natural cellar. Historically, two versions were available, cooked and raw: the Mariola produced by Podere Cadassa is the raw version, the most precious type, traditionally reserved only for noble families.

PARMIGIANO REGGIANO DOP 24 MESI Ingredienti: latte, sale, caglio Peso: 500 g ca. Distributore: ROMANI SILVANO SRL Via Paradigna, 169 – 43122 Parma ITALIA Conservazione: Conservare a +4°/+8°C Valori nutrizionali per 100g Valore energetico kJ 1671 kcal 402 Grassi Di cui acidi grassi saturi 29,7 gr 19,6 gr Carboidrati Di cui zuccheri 0 gr 0 gr Proteine 32,4 gr Sale 1,6 gr