Salumi

It may be the dry and delicate air of our hills. It may be the genuineness of our raw materials. It may be the passion we put into carrying on our traditions. Parma is all of this. And that is why only excellent cured meats are made here.
Try the Culatello di Zibello PDO: obtained from the most noble part of the pig, it is the king of cured meats. Refined in the ancient cellars of the Bassa Parmense, between the mists of winter and the long sultry summers, at the first cut it releases a scent that will conquer you. Taste the Salame Felino PGI, handmade among the first hills of Parma. And what about the Spalla Cotta di San Secondo, cut a little thick and irregular, sublime if accompanied by a good glass of Fortana. We choose our cured meats only from certified and guaranteed local producers.

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  • Categories: Affettati
  • Categories: PGI Parma and PDO Piacentina Coppa
  • Categories: Strolghino
National cooked ham

National cooked ham

120 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

The high quality cooked ham stands out from the others for the excellence of the selected raw materials and the use of rigorous industrial manufacturing processes. Fragrant and soft, it is an extremely versatile cured meat, suitable for a snack, a light second course or to make a fragrant sandwich for a snack.

€5.09 Price
Bresaola

Bresaola

110 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

Bresaola di punta d'anca is a highly selected product, obtained from the most prized cut of the bovine thigh with careful processing and a short maturation.

€5.91 Price
Speck

Speck

110 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

Smoked and aged in the fresh mountain air. Produced according to ancient recipes. Sliced and ideal for any tasty occasion!

€4.36 Price
Pancetta

Pancetta

120 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

Rolled Pancetta. Ideal to accompany bread croutons or fried polenta, for a tasty appetizer or as a secret touch in the kitchen.

€4.09 Price
Parma PGI coppa

Parma PGI coppa

110 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

From the trimming of the pork neck here is a salami for a light and flavorful appetizer. The seasoned coppa is still made as it once was: only pork and a pinch of spices. It is precisely the artisanal production and natural seasoning that make this product unique.

€4.73 Price
Culatta

Culatta

110 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

The smell of a plate of Culatta always makes everyone agree.

€5.91 Price
Culatello

Culatello

100 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

It is the masterpiece of Italian gastronomy. It is not for nothing that they call it the king of cured meats. Culatello is born between the winter fogs and the sultry summers of the Bassa Parmense. Only in this corner of land bathed by the Great River does the most noble part of the pig become Culatello.

€8.55 Price
PGI Parma Coppa ready to slice half approx. 900 g PGI Parma Coppa ready to slice half approx. 900 g

POD Coppa Piacentina half

900 g ca. | Salumificio Giordano

Cured-pork-meat-products-salumi

PDO Coppa Piacentina  ready cut in half approx. 900 g. PDO Coppa Piacentina, as per production specifications, comes from pigs born, raised and slaughtered in Emilia Romagna and Lombardy (Italy). Product without lactose and without gluten.

€27.09 Price
PGI Coppa di Parma

PGI Coppa di Parma

2.00 kg ca. | Silvano Romani

Cured-pork-meat-products-salumi

PGI Coppa di Parma is distinguished by its soft texture, mild tastiness and delicate scent for full enjoyment of the typical pork meat taste.

€56.36 Price
Silvano Romani selection peeled Strolghino di Culatello approx. 250 g.

Strolghino

250 g ca. | Silvano Romani

Strolghino

Strolghino is a small, lean, slightly seasoned salami, very rich in flavor. From the trimming of Culatello, here is a tasty idea for your appetizers. Choose the Strolghino guaranteed by Silvano Romani. The 250 g format is vacuum-packed and ready to slice.

€7.73 Price
PGI Parma Coppa ready to slice half approx. 900 g

PGI Coppa di Parma half

900 g ca. | Silvano Romani

Cured-pork-meat-products-salumi

PGI Parma Coppa ready to slice half. Made exclusively from 100% Italian pork, for a certified PGI product. The vacuum-packed 900 g format is ready to be sliced. Don't miss out...

€22.73 Price