Parmigiano Reggiano PDO is much more than a cheese: it is an eight-century-old work of art, recognized and celebrated throughout the world. Its uniqueness lies in the experience of those who produce it and in the inimitable territory in which it is born.
Made with the highest quality milk and left to mature slowly, Parmigiano Reggiano owes its unmistakable aroma to knowledge handed down since the thirteenth century, when monks created it for the first time. Since then, nothing has changed:
-the same milk, genuine and precious.
-the same workmanship, careful and natural.
-the same flavor, extraordinary and inimitable.
Every day, in the dairies of the typical area, this miracle is renewed, transforming every tasting into a unique taste experience.
As a product with Protected Designation of Origin (PDO), Parmigiano Reggiano is subjected to rigorous controls by the relevant Consortium: only cheese that scrupulously follows the production specifications can boast the official markings that guarantee its authenticity.
Discover the taste of tradition, a story of passion and quality that spans the centuries.
.png){kind=icon}
.png){kind=icon}
.png){kind=icon}
.png){kind=icon}
