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Tortelli d'erbetta 280 g

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Tortelli di erbetta are a type of egg pasta stuffed with a soft filling of ricotta cheese and chards, dressed with melt butter and grated Parmigiano Reggiano cheese. Tortelli are pasteurised and packed under protective atmosphere.

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6.90
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N.B: The weight of the product is guaranteed with a margin of variation of ±8 %. This will be compensated by greater quantities of other products in your cart.

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Tortelli di erbetta are a type of egg pasta stuffed with a soft filling of ricotta cheese and chards, dressed with melt butter and grated Parmigiano Reggiano cheese. Tortelli are pasteurised and packed under protective atmosphere.
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INGREDIENTI PASTA: farina di frumento, semola di grano duro, uova 

INGREDIENTI RIPIENO:erbette, ricotta mista (proteine del LATTE ovino e vacino), farina (contiene GLUTINE) , parmigiano reggiano dop (LATTE, caglio, sale), UOVA, tuorlo d'UOVO, olio di girasole, noce moscata, sale

Prodotto pastorizzato confezionato in atmosfera protettiva. Conservare in frigorifero a +4°C e consumare entro 3 gg dalla apertura. 

Peso 280g. Tempo di cottura : 3 min. ca.

Prodotto da Noi da Parma, Via Monte Molinatico, 10/A Parma

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