Pantry
Home-style Bauletto Broletto bun with apricot
Soft sweet bun made with dairy butter and starter, left to rise for 48 hours, without any added preservatives. The bun is covered with a very sweet almond and sugar icing. A true sweet speciality “made in the slow way”.€19.30
Home-style chocolate Bauletto Broletto bun
Soft sweet bun made with dairy butter and starter, left to rise for 48 hours, without any added preservatives. The bun is covered with a very sweet almond and sugar icing. A true sweet speciality “made in the slow way”.€19.30
Riso Carnaroli Melotti 1 kg
Il riso Carnaroli è considerato una delle migliori varietà italiane di Riso per risotti.
Ideale per risotti sgranati e insalate di riso poichè rilascia poco amido, ha un'ottima tenuta di cottura.
Tempo di cottura: 17 - 19 minuti.
€6.20
Riso Vialone Nano Melotti 1 kg
Il riso vialone nano è il tradizionale riso della pianura veronese: ideale per risotti cremosi, perché rilascia molto amido durante la cottura.
Tempo di cottura: 16 - 18 minuti.
€5.70
Crema Pistacchio
Una morbida Crema al Pistacchio da spalmare o da gustare come un dolce al cucchiaio€10.20
Ventresca di tonno rosso di Carloforte in olio di oliva - 350 g
Ventresca di tonno rosso di Carloforte in olio di oliva, lavorato interamente a mano
€40.80
Olio Extravergine di Oliva Materia Prima 1lt. Coppini Arte Olearia
Olio extravergine di oliva Materia prima
€22.80
Home-style Bauletto Broletto bun
Soft sweet bun made with dairy butter and starter, left to rise for 48 hours, without any added preservatives. The bun is covered with a very sweet almond and sugar icing. A true sweet speciality “made in the slow way”.€19.30
Every food shop has a special pantry and ours is just brimming with rare and select specialities. Balsamic vinegar, extra virgin olive oil, giardiniera mixed vegetable relishes and porcini mushrooms to name but a few delicacies.
Only the finest and select quality products. Because we're passionate about food.
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