Pantry

Our Mostarda products are only made with high-quality raw materials, directly selected by local or Italian farmers. The ingredients used are not supplemented with preservatives, thickeners and anti-oxidising agents during processing.

Our Mostarda products are only made with high-quality raw materials, directly selected by local or Italian farmers. The ingredients used are not supplemented with preservatives, thickeners and anti-oxidising agents during processing.

Our Mostarda products are only made with high-quality raw materials, directly selected by local or Italian farmers. The ingredients used are not supplemented with preservatives, thickeners and anti-oxidising agents during processing.

Our Mostarda products are only made with high-quality raw materials, directly selected by local or Italian farmers. The ingredients used are not supplemented with preservatives, thickeners and anti-oxidising agents during processing.

100% made-in-Italy EV olive oil and the signature smell of the white truffle create a truly unique combination of flavours and scents in this white-truffle-flavoured dressing, which will make your dishes a definite success.

The porcini mushroom cream, typically used in Italian cooking and a tradition in our area, is a flavoured and gentle sauce to please your palate.

Made with the best Italian ingredients, this truffle-flavoured sauce is ready to taste as is or it may be used for the preparation of excellent truffle-based dishes.

Fresh summer black truffle (Tuber Aestivum Vitt.) is selected thoroughly: it is delicious as a dressing for your dishes or sliced on hot food such as risotto or pasta.J69Fresh summer black truffle (Tuber Aestivum Vitt.)

Crispy, gentle, fresh and sweet and sour pickled vegetable Giardiniera, ready to taste as a side dish, matched with wine and suitable for tasting all year round.

Cherries, pears, apricots, peaches, figs, melons, white pumpkins, tangerines, lemons, oranges, citrons, chestnuts ... a tasty fruit bunch, coloured with warm summer and autumn shades, with a spicy note toned down by the sweetness of candied fruit. This is Mostarda di Voghera.