PGI Emilia Malvasia is a white sparkling wine, straw yellow in color with an intense aroma. It is characterized by an intense aroma, with grassy notes of green mallow. It has a soft flavor and confers an immediate sensation of freshness.
PGI I Parmigiani selection Malvasia is made from the eponymous grape variety cultivated in the hills of Emilia. Grapes are harvested in mid September. After fermentation, the fruits rest until the new year.
Area of Production: Emilia
Denomination: Emilia PGI
Best Served With
PGI Emilia Malvasia is a white wine best served with light first courses, as well as Parmesan Cheese and Parma salamis.
Between 7 and 9°C.
Tipologia: Indicazione geografica Tipica
Colore: giallo paglierino
Produttore : Cantine Ceci S.p.A.
Abbinamento: vino da bere giovane, in abbinamento a risotti, Prosciutto di Parma e salumi del territorio
Gradazione alcolica: 11% Vol.
Temperatura di servizio: 6-8°C