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Lambrusco PGI Monte delle Vigne selection 0.75 Lt

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The perfect choice to accompany rich meats and cold cuts, both cooked and aged. Lambrusco PGI Monte delle Vigne selection is a red wine with an intense and vinous aroma. Try it with cotechino (cooked pork sausage) zampone (pig trotter roast) and salama da sugo (a typical pork sausage variety).

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Details

PGI Lambrusco is a red wine, intense crimson in color with purple reflexes. It has an intense and vinous aroma, with hints of red fruits, cherry and forest fruits. It is well structured and balanced with a long finale.

In the heart of the DOC area of Parma, Monte delle Vigne is a company with a passion for the land. 60 hectares with magnificent exposure means that Monte delle Vigne produces a variety of high quality and unique reds and whites.

 

Technical Notes

Grape: 100% Lambrusco Maestri
Area of Production: Parma
Denomination: PGI Emilia
Soil: calcareous and clay soil
Altitude: 200 m

 

Proof

11.5% vol.

 

Best Served With

PGI Lambrusco Monte delle Vigne selection is perfect for rich meats, particularly pork cold cuts, both cooked and aged, such as cotechino (cooked pork sausage) zampone (pig trotter roast) and salame da sugo (a typical pork sausage variety).

 

Serving Temperature

Between 8 and 10°C.

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Tipologia: I.G.T. Emilia

Colore: rosso rubino carico con riflessi violacei

Produttore: Monte delle Vigne

ITALIA

Abbinamenti: si abbina a carni ricche, in particolare a insaccati di maiale sia stagionati che cotti, quali cotechino, zampone, salama da sugo.

Gradazione alcolica: 11,5% Vol.

Temperatura di servizio: 8-10°C

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