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Anolini pasta filled with stewed meat 300 g (Delivery only in Italy)

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Anolini is a type of egg pasta stuffed with a soft stewed meat filling, served in meat broth with grated Parmigiano Reggiano cheese sprinkled on top. Anolini are pasteurised and packed under protective atmosphere.

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N.B: The weight of the product is guaranteed with a margin of variation of ±8 %. This will be compensated by greater quantities of other products in your cart.

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Anolini is a type of egg pasta stuffed with a soft stewed meat filling, served in meat broth with grated Parmigiano Reggiano cheese sprinkled on top. Anolini are pasteurised and packed under protective atmosphere.
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INGREDIENTI DELLA PASTA: farina(GLUTINE), UOVO pastorizzato,olio di girasole; sale;

INGREDIENTI DEL RIPIENO: stracotto (carne di manzo, carote, cipolla, carne di vitello, carne di suino, burro (LATTE), SEDANO, sale, glutammato monosodico, olio di girasole, aglio, chiodi di garofano, alloro, erbe e spezie in proporzione variabile, parmigiano reggiano dop (LATTE, sale, caglio), pane grattato (farina (GLUTINE), acqua, sale, lievito), noce moscata, SOIA (in tracce).

Prodotto pastorizzato confezionato in atmosfera protettiva. Senza aggiunta di coloranti e conservanti.

Conservare  in frigorifero a +4°C e consumare entro 3 gg dalla apertura. 

Cottura : fare bollire il brodo , regolare la temperatura, immergere gli anolini e cuocere per 5 minuti ca.

Peso netto  300 g. Prodotto da Noi da Parma, Via Monte Molinatico, 10/A Parma Italia

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